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DISTILLERIES OF SCOTLAND

Inchdairnie Distillery

Lowland Single Malt Scotch Whisty

Region

Lowlands


Owner

John Fergus & Co. Ltd


Founded

2015 | Ian Palmer


Inchdairnie has already shown signs of being a very experimental distillery. They are taking barley from all seasons, including winter, to produce their whisky. The plan is to then vat spirit from all the seasons to create the true single vintage. In addition to this they also have a hammer mill and mash filter, meaning they are the second distillery in Scotland to do so. Inchdairnie have the option to triple distil their whisky with the introduction of a Lomond still. It will be interesting to see the range of flavours and expressions released down the years.

Image Credit: thecourier.co.uk

Inchdairnie Distillery Facts

Mash Tun Type

Mash Filter

Number of Washbacks

4

Washback Type

Stainless Steel

Capacity (L)

2,000,000

Fermentation Time

72 Hours

Condenser Type

Shell & Tube

Number of Stills

2

Contact Details